Appetizer
Italian Sausage and Peppers
Fried Artichoke Hearts
Sausage Stuffed Mushrooms
Filippo’s Baked Clams
Prosciutto Wrapped Shrimp
Soups
Italian-Style Pot Roast Soup
Tomato Soup
Minestrone Soup
Cipollata (Onion Soup)
Stracciatella
Salads
Italian Antipasti Salad
Tomato, Cucumber and Onions Salad
Sicilian Escarole Salad
Tomatoes and Arugala Salad
Fennel Salad
Vegetables
Italian Hot Giardiniera
Sautéed Spinach
Garlic Mashed Potatoes
Zucchini Pomodori
Asparagus Parmesan
Mediterranean Style Roasted Potato
My Pasta Recipes
Fusilli with Tomatoes and Olive
Mostaccioli with Cauliflower
Fettuccini with Artichoke Hearts
Penne with Broccoli and Ricotta Cheese
Spaghetti with Eggplant
Pasta Primavera
Penne with Scallops and Tomato Basil
Linguini with Clam Sauce
Baked Mostaccioli
Gnocchi with Ricotta Cheese
Stuffed Cannelloni
Rigatoni with Sausage Cream Sauce
Linguini with Spinach
Four Cheese Stuffed Shells
Homemade Potato Gnocchi with Fresh Tomato Sauce
Tuscan Pasta
Shells with Cauliflower and Sausage
Baked Ziti with Sausage
Fettuccini with Asiago Cheese Sauce
Linguini with Bolognese Sauce
Italian Bread
Garlic Bread
Rustic Italian Bread
Focaccia Bread
Ciabatta Bread
Poultry Recipes
Italian Chicken Breasts with Balsamic Vinegar
Chicken Florentine
Sicilian Chicken
Chicken Mozzarella Rollups
Chicken Lemone
Chicken Thighs and Orzo
Chicken Scarpariello
Chicken Cutlets with Fresh Tomatoes
Chicken with Garlic Cream Sauce
Neapolitan Chicken
Beef Recipes
Italian Steak Sandwich
Steak Valpolicella
Beef Stew
Italian-Style Pot Roast
Tagliata
Grilled Italian Style Burgers
Braciola
Marinated Flank Steak
Italian-Style Meatloaf
Chicago-Style Italian Beef Sandwich
Pork Recipes
Italian Roast Pork with Rosemary Potatoes
Tuscan Pork and Peppers
Italian-Style Braised Pork Chops
Pork Chop Milanese
Pork Cacciatore
Breaded Pork Cutlets
Pork Tenderloin in a Marsala Cream Sauce
Italian-Style Pork Ribs
Pork Shoulder Braised in Milk
Spitini a la Siciliana
Veal Recipes
Veal Saltimbocca
Veal with Creamed Spinach
Veal Scaloppini with Morel Mushrooms
Veal with Eggplant
Broiled Veal Chops Italiano
Veal with Peppers
Veal Marsala
Veal Marengo
Veal Francese
Veal Como
Lamb Recipes
Italian-Style Lamb Chops
Lamb Cutlets and Red Potatoes
Italian Lamb Stew
Rosemary Rack of Lamb
Braised Lamb Shanks
Lamb Chops Scottadita
Lamb with Roasted Red Peppers
Tuscan Lamb
Roast Leg of Lamb
Seafood Recipes
Shrimp Scampi
Red Snapper Livornesa
Baked Swordfish with Fennel
Arrabbiata Shrimp
Mediterranean Tuna
Tilapia with Tomatoes and Olives
Broiled Halibut with Rosemary
Codfish with Rapini
Bay Scallops with Pesto
Dessert Recipes
Roman Pear Patina
Anginetti Cookies
Tiramisu
Mom’s Cream Puffs
Limoncello Zabaglione
Sfinges
Cenci Cookies
Chocolate Tartufo