"Italian food is all about ingredients and it's not fussy and it's not fancy." - Wolfgang Puck

Tagliata is a rich classic steak grilled to perfection. You can use any steak for this recipe but I prefer nice thick boneless New York strips for this one.

This tender sliced steak served with the bitter pepper tasting arugula is a perfect combination. Just drizzle some olive oil over the top and your all set for a delicious meal....... Read More

Very proud to announce my new paperback "Eat Like an Italian" will be released around mid June. This book will contain most of our old favorites plus many new recipes. Official release will be announced through our newsletterm "Shut Up and Mangia", and our Facebook page. Again thank you for your support. Without you we would not exist.

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Great Chicago Italian Recipes is dedicated to adding new and traditional Italian recipes for your enjoyment. The site is getting bigger and better. Don't forget the addition of “The Italian Grocer“ and the“The Great Italian Music Store“ for your convenience. Thank You for supporting this site.

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Mangia Italiano!

Take Care,