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Shut Up and Mangia!, Issue #109 - Cioppino May 28, 2014 |
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."
~ Voltaire This dish is a delicious medley of seafood. It is a Classic Italian-American seafood stew recipe which originated in San Francisco. Enjoy! Mangia Italiano! Cioppino is always a pleasure to make and especially a pleasure to eat. This dish blesses you with an abundance of fresh seafood in one large bowl. This is absolutely one of my favorite dishes. I know I have many, but this classic seafood stew always satisfies my love for fish..............
Read More Eat Like An Italian Very proud to announce my new paperback "Eat Like an Italian" will be released around mid June. This book will contain most of our old favorites plus many new recipes. Official release will be announced through our newsletterm "Shut Up and Mangia", and our Facebook page. Again thank you for your support. Without you we would not exist. Site News If you haven’t joined us yet please visit my Facebook Fan page. Besides our rss feed, all new recipes and site announcements will appear on this page. Great Chicago Italian Recipes is dedicated to adding new and traditional Italian recipes for your enjoyment. The site is getting bigger and better. Don't forget the addition of “The Italian Grocer“ and the“The Great Italian Music Store“ for your convenience. Thank You for supporting this site.
Final Thoughts If you enjoy our newsletter please feel free to email this newsletter to a friend so they can Subscribe to "Shut Up and Mangia!" and begin to enjoy the many Italian recipes we have to offer. Mangia Italiano! Take Care, Phillip J. Speciale |
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