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Shut Up and Mangia!, Issue #146 - Asparagus Shrimp Risotto July 11, 2014 |
You are what you eat. For example, if you eat garlic you're apt to be a hermit. ~ Franklin P. Jones Tender shrimp and asparagus mixed with wine and broth absorbed Arborio rice. Enjoy! Mangia Italiano! Asparagus Shrimp Risotto is an easy dish to make any day of the week. This great combination of vegetables and seafood is just comforting on a cold winter day as it is any day. As intimidating as making risotto may sound, it’s really as simple as putting a few ingredients together to make a delicious meal. The only time consuming part is the stirring but it’s,,,,,,
Read More Eat Like An Italian Very proud to announce my new paperback "Eat Like an Italian" will be released around mid September. This book will contain most of our old favorites plus many new recipes. Official release will be announced through our newsletterm "Shut Up and Mangia", and our Facebook page. Again thank you for your support. Without you we would not exist. Site News If you haven’t joined us yet please visit my Facebook Fan page. Besides our rss feed, all new recipes and site announcements will appear on this page. Great Chicago Italian Recipes is dedicated to adding new and traditional Italian recipes for your enjoyment. The site is getting bigger and better. Don't forget the addition of “The Italian Grocer“ and the“The Great Italian Music Store“ for your convenience. Thank You for supporting this site.
Final Thoughts If you enjoy our newsletter please feel free to email this newsletter to a friend so they can Subscribe to "Shut Up and Mangia!" and begin to enjoy the many Italian recipes we have to offer. Mangia Italiano! Take Care, Phillip J. Speciale |
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